
COLLEGE SERVICE
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Planning Board Member, FASCCC JEDI Institute
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Co-Chair, Student Basic Needs Task Force
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Member, Assessment Advisory Council
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Participant, Board of Trustees Student Success Subcommittee
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Advisor, African American Student Union – Ammerman Campus
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Member, College Wide Academic Standards Committee
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Member, Achieving the Dream, Institutional Core Team
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Member, President's Diversity Council
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Member, College Wide Graduation Committee
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Former Member, Title III Virtual Advising Committee
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Member, Academic Affairs Committee
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Past Faculty Senator, Ammerman Campus
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Former Member, Faculty Senate Ways and Means Committee
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Former Member, College Wide Professional Development Day Committee
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Former Member, Decennial Self-Study Middle States, Standard III Committee
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Former Member, College Wide Scholarship Committee

CERTIFICATIONS
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Diversity, Equity and Inclusion in the Workplace Certificate Issued by USF Office of Corporate Training and Professional Education
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Peer Evaluator, Middle States Commission on Higher Education
PRESENTATIONS
Liburd, L. C. (2019, March). Two Fish & Five Loaves: The Impact of Campus Food Pantries on College Food Insecurity. Round table discussion presented at the Council for Study of Community Colleges, San Diego, CA.
Adams, C. & Liburd, L. C. (2019, March). The Suffolk County Community College Food Pantry Model and Student Needs Approach. Presented at the Meeting of the SUNY Food Insecurity Task Force, Albany, NY.
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Liburd, L. C. (2019, March). Ally or Accomplice: The Critical Role of Faculty in Student Success. Presented at Suffolk County Community College Professional Development Day, Brentwood, NY
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Brewer, C., Browne, J., Eaton, C., Munsch, P., Liburd, L. C., & Vargas, C. (2022, April 13). Becoming JEDI: Labor-Management Strategy to Challenge Racism on Campus and Stem Community College Enrollment Decline [Conference Session). National Center for the Study of Collective Bargaining in Higher Education and the Professions Annual Conference. New York, NY
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